Anniversary Punch 2 fifths. Champagne 2 fifths. white wine 2 fifths. red wine 2 oz. lime juice 1 qt frozen. strawberries 3 tsp grated. lime peel A tasty punch! Put the frozen strawberries, lime peel and lime juice into a pan and simmer over low heat for about 10 minutes. Pour the result over a block of ice in a punch bowl. Chill the wine and champagne, and add before serving. Makes approximately 40 servings.
Bargo 3 oz. root beer 4 oz. vodka 4 oz. brandy 1 splash. red wine Pour the brandy and vodka into a mason jar. Add the root beer and a splash of red wine, and serve.